DYNAMIQUES CRIMINELLES LIÉES À LA PÉRIODE DE COMMERCIALISATION DU CAFÉ-CACAO DANS LE DÉPARTEMENT D’ABENGOUROU

Abstract : This study analyzes criminal dynamics linked to the cocoa and coffee marketing period in the Abengourou department, in eastern Côte d’Ivoire. It aims to understand why agricultural campaigns are associated with an increase in criminal acts such as theft, armed robbery, and physical assaults. Methodologically, the study uses a mixed approach combining both qualitative and quantitative methods. Data were collected from 60 participants (farmers, traders, youth, community leaders, and security agents) through interviews, questionnaires, direct observation, and document analysis. The findings show that the main forms of crime include crop theft (38%), robberies after cocoa sales (27%), and physical assaults (20%). Unemployed youth are perceived as the main perpetrators (46%), followed by external groups and local accomplices. The most affected areas are rural paths and collection markets. The main explanatory factors include youth unemployment (35%), high circulation of cash during the marketing season (33%), insufficient security forces (22%), and drug and alcohol consumption (10%). The main consequences are reduced farmers’ income, persistent fear, social tensions, and temporary displacement of families. In conclusion, crime during the cocoa and coffee marketing period results from the interaction of economic, social, and institutional factors. This situation calls for strengthened rural security and appropriate preventive policies to protect populations and stabilize agricultural activities.

Keywords: Rural crime; cocoa-coffee sector; insecurity; Abengourou; socio-economic factors; rural security.